Webb24 sep. 2024 · How to make Slow Cooker Cheesy Potatoes Step By Step Instructions. Spray slow cooker insert with non-stick cooking spray. In a large bowl, mix frozen hash browns, cream of celery soup, cheddar … Webb23 jan. 2013 · Hash Brown Casserole made in the Crock Pot. 5 out of 5. 8 reviews. Easy classic homemade slow cooker recipe that is total comfort food. Frozen hash brown potato, cream of mushroom or celery soup, …
Crock Pot Cheesy Hash Brown Potatoes Are So Easy
Webb7 feb. 2024 · Melt 2 tablespoons butter in a skillet or saucepan over medium heat. Add the onions and cook, stirring, until they are translucent. In a large bowl, combine the cooked onions with the sour cream, condensed soup, shredded or cubed cheese, salt, and pepper; gently stir in potatoes. Spoon the potato mixture into the buttered slow cooker or crockpot. Webb12 juni 2024 · Put frozen hash browns and diced onions in a slow cooker and break up hash browns if they are frozen into a giant block. 1 bag frozen hash brown potatoes, ½ … greddypscompact
Slow Cooker Funeral Potatoes (Hash Brown Casserole) …
WebbFrozen hash brown potatoes: You will need 2 (12oz) bags of frozen cubed hash brown potatoes for this recipe. This works out to about 1 1/2 lbs if you buy your hash browns in bulk. They do not need to be thawed to make funeral potatoes, so don’t worry about that extra step. Sour cream: I like to use a thick sour cream like Daisy brand, but you ... Webb13 dec. 2024 · Place the sliced butter on top of the potatoes. Place the lid on the slow cooker and cook on low for 6 hours or high for 4 hours, stirring the casserole halfway through the cooking time. When the potatoes are cooked through, turn off the slow cooker and allow the potatoes to sit for 5 to 10 minutes to thicken the cheese sauce before … Webb1 apr. 2024 · Next add your thawed hash brown potatoes and 1 1/2 c. of your sharp cheddar cheese. Stir until this is combined. Pour this into a greased 4 quart slow cooker. Cover and cook on low for 4-5 hours or until potatoes are tender. Sprinkle remaining cheese over potatoes, cover and let cook an additional 5 minutes or until cheese is melted. greddy power extreme exhaust